Finally Heart-Healthy Beef – Akaushi (ä-kä-ōō-shē)
Bohanan’s Prime Steaks & Seafood is proud to have been chosen by Heartbrand Beef Inc. to launch their product, Akaushi beef, in the United States. We were the only restaurant in the country serving it for three years. Akaushi cattle, a national treasure in Japan, are raised within a forage grazing system with special attention to humane herd health, animal stress reduction and no growth hormones. A healthy diet and environment result in meat with superior marbling and texture. Akaushi beef is very tender, juicy and flavorful and is considered by the Japanese and many beef experts to be the most palatable, and yet healthy, beef in the world. Akaushi beef is significantly higher in monounsaturated and other beneficial fatty acids (Conjugated Linoleic Acid, Oleic Acid) and lower in saturated fatty acids than beef from all Western cattle breeds. You need not travel to Kumamoto, Japan to enjoy this specialty beef, simply visit Bohanan’s Prime Steaks & Seafood in downtown San Antonio, Texas to indulge in the very best steak you have ever put in your mouth!